Rural development and food security: Achieving long-term solutions![]()
The main challenge facing farmers worldwide is how to increase world food production by 70 percent to meet the needs of a global population that will reach over 9 billion people by 2050. This production increase will have to be made:
Year: 2010
Category: Sustainable Development
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Other members' Knowledge BasePromoting Access to Market for Small holder farmers in Eastern and Southern AfricaThis presentation cover NASFAM's efforts to provide economic [...] Regional Review of Policy Development in the Meat and Feed Sector and Farmers' Positions
The Meat Sector in Latin America
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